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TIME: Almanac 1995
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TIME Almanac 1995.iso
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<text id=91TT2796>
<title>
Dec. 16, 1991: Fish Story
</title>
<history>
TIME--The Weekly Newsmagazine--1991
Dec. 16, 1991 The Smile of Freedom
</history>
<article>
<source>Time Magazine</source>
<hdr>
PEOPLE, Page 63
Fish Story
</hdr><body>
<p>By Alexander Tresniowski/Reported by Wendy Cole
</p>
<p> Is DAVID BOULEY the prototypical chef of the future? He
thinks so. It's true his eponymous restaurant was just named the
most popular eatery in New York City by the Zagat Survey, ahead
of perennial favorites The Four Seasons and Lutece. It's also
true the 38-year-old wundercook is leading the charge to use
more organic products in American cuisine. But can a kid from
Connecticut thrive in the chef-eat-chef world of fancy French
cooking? It can't hurt that he spends $12,500 a month on
chocolates and flowers, has almost as many employees (76) as
seats (80) and uses a computer to track what his customers eat
and where they sit. "European chefs have thought Americans don't
know about food, but people are more aware of what they eat
now," says Bouley. "I represent the new voice of American
diners."
</p>
</body></article>
</text>